Food system emissions: a review of trends, drivers, and policy approaches, 
1990-2018

Cerutti, Nicola; Lamb, William F.; Crippa, Monica; Leip, Adrian; Solazzo, Efisio; Tubiello, Francesco N.; Minx, Jan C.

doi:10.1088/1748-9326/acddfd

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Food system emissions: a review of trends, drivers, and policy approaches, 1990-2018

Cerutti, N., Lamb, W. F., Crippa, M., Leip, A., Solazzo, E., Tubiello, F. N., Minx, J. C. (2023): Food system emissions: a review of trends, drivers, and policy approaches, 1990-2018. - Environmental Research Letters, 18, 7, 074030.
https://doi.org/10.1088/1748-9326/acddfd

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Item Permalink: https://publications.pik-potsdam.de/pubman/item/item_31035 Version Permalink: https://publications.pik-potsdam.de/pubman/item/item_31035_1

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Cerutti, Nicola¹, Author
Lamb, William F., Author
Crippa, Monica, Author
Leip, Adrian, Author
Solazzo, Efisio, Author
Tubiello, Francesco N., Author
Minx, Jan C., Author

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1External Organizations, ou_persistent22

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Dates: Finally published : 2023

Publication Status: Finally published

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Identifiers: DOI: 10.1088/1748-9326/acddfd
BibTex Citekey: RN879

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Title: Environmental Research Letters

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Pages: - Volume / Issue: 18 (7) Sequence Number: - Start / End Page: 074030 Identifier: PIKDOMAIN: RD5 - Climate Economics and Policy - MCC Berlin
Organisational keyword: RD5 - Climate Economics and Policy - MCC Berlin
Working Group: Evidence for Climate Solutions