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Food system emissions: a review of trends, drivers, and policy approaches, 1990-2018

Authors

Cerutti,  Nicola
External Organizations;

Lamb,  William F.

Crippa,  Monica

Leip,  Adrian

Solazzo,  Efisio

Tubiello,  Francesco N.

Minx,  Jan C.

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Citation

Cerutti, N., Lamb, W. F., Crippa, M., Leip, A., Solazzo, E., Tubiello, F. N., Minx, J. C. (2023): Food system emissions: a review of trends, drivers, and policy approaches, 1990-2018. - Environmental Research Letters, 18, 7, 074030.
https://doi.org/10.1088/1748-9326/acddfd


Cite as: https://publications.pik-potsdam.de/pubman/item/item_31035
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