Planetary boundaries and food

Gerten, Dieter

doi:10.4337/9781800887435.00100

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Planetary boundaries and food

Gerten, D. (2025): Planetary boundaries and food. - In: Holloway, L., Goodman, M., Maye, D., Kneafsey, M., Sexton, A., Moragues-Faus, A. (Eds.), Elgar Encyclopedia of Food and Society, Cheltenham : Edward Elgar Publishing, 391-394.
https://doi.org/10.4337/9781800887435.00100

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Item Permalink: https://publications.pik-potsdam.de/pubman/item/item_33814 Version Permalink: https://publications.pik-potsdam.de/pubman/item/item_33814_1

Genre: Book Chapter

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Creators:
Gerten, Dieter¹, Author

Affiliations:
1Potsdam Institute for Climate Impact Research, ou_persistent13

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Free keywords: Planetary boundaries; Environment; Crop production; Diet change; Conservation agriculture; Crop management

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Language(s): eng - English

Dates: Published Online: 2025-08-05Finally published : 2025-08-05

Publication Status: Finally published

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Rev. Type: Internal

Identifiers: DOI: 10.4337/9781800887435.00100
PIKDOMAIN: RD1 - Earth System Analysis
Organisational keyword: RD1 - Earth System Analysis
Working Group: Terrestrial Safe Operating Space
MDB-ID: No data to archive

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Title: Elgar Encyclopedia of Food and Society

Source Genre: Encyclopedia

Creator(s):
Holloway, L.¹, Editor
Goodman, M.K.¹, Editor
Maye, D.¹, Editor
Kneafsey, M.¹, Editor
Sexton, A.E.¹, Editor
Moragues-Faus, A.¹, Editor

Affiliations:
1 External Organizations, ou_persistent22

Publ. Info: Cheltenham : Edward Elgar Publishing

Pages: 556 Volume / Issue: - Sequence Number: - Start / End Page: 391 - 394 Identifier: ISBN: 9781800887428
DOI: 10.4337/9781800887435