Translating Water into Food: How Water Cycles in Natural and Agricultural 
Landscapes

Kêdziora, A.; Kundzewicz, Z. W.; Rengel, Z.

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Translating Water into Food: How Water Cycles in Natural and Agricultural Landscapes

Authors

Kêdziora, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Kundzewicz, Z. W.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Rengel, Z.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

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Kêdziora, A., Kundzewicz, Z. W. (2013): Translating Water into Food: How Water Cycles in Natural and Agricultural Landscapes. - In: Improving Water and Nutrient-Use Efficiency in Food Production Systems, 33-56.

Cite as: https://publications.pik-potsdam.de/pubman/item/item_19353

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