Global Climate Change, Food Supply and Livestock Production Systems: A 
Bioeconomic Analysis

Havlik, P.; Leclère, D.; Valin, H.; Herrero, M.; Schmid, E.; Soussana, J.-F.; Müller, C.; Obersteiner, M.; Elbehri, A.

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書籍の一部

Global Climate Change, Food Supply and Livestock Production Systems: A Bioeconomic Analysis

Authors

Havlik, P.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Leclère, D.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Valin, H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Herrero, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Schmid, E.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Soussana, J.-F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Müller, C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Obersteiner, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Elbehri, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

URL

http://www.fao.org/3/a-i4332e.pdf
(出版社版)

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引用

Havlik, P., Leclère, D., Valin, H., Herrero, M., Schmid, E., Soussana, J.-F., Müller, C., & Obersteiner, M. (2015). Global Climate Change, Food Supply and Livestock Production Systems: A Bioeconomic Analysis. In Climate Change and Food Systems (pp. 176-208).

引用: https://publications.pik-potsdam.de/pubman/item/item_20327

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