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Biophysical and economic implications for agriculture of +1.5° and +2.0°C global warming using AgMIP Coordinated Global and Regional Assessments

Authors

Ruane,  A. C.
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Antle,  J.
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Elliott,  J.
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Folberth,  C.
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Hoogenboom,  G.
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Mason-D'Croz,  D.
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/persons/resource/Christoph.Mueller

Müller,  Christoph       
Potsdam Institute for Climate Impact Research;

Porter,  C.
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Phillips,  M. M.
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Raymundo,  R. M.
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Sands,  R.
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Valdivia,  R. O.
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White,  J. W.
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Wiebe,  K.
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Rosenzweig,  C.
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Citation

Ruane, A. C., Antle, J., Elliott, J., Folberth, C., Hoogenboom, G., Mason-D'Croz, D., Müller, C., Porter, C., Phillips, M. M., Raymundo, R. M., Sands, R., Valdivia, R. O., White, J. W., Wiebe, K., Rosenzweig, C. (2018): Biophysical and economic implications for agriculture of +1.5° and +2.0°C global warming using AgMIP Coordinated Global and Regional Assessments. - Climate Research, 76, 1, 17-39.
https://doi.org/10.3354/cr01520


Cite as: https://publications.pik-potsdam.de/pubman/item/item_22485
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