Biophysical and economic implications for agriculture of +1.5° and +2.0°C 
global warming using AgMIP Coordinated Global and Regional Assessments

Ruane, A. C.; Antle, J.; Elliott, J.; Folberth, C.; Hoogenboom, G.; Mason-D'Croz, D.; Müller, Christoph; Porter, C.; Phillips, M. M.; Raymundo, R. M.; Sands, R.; Valdivia, R. O.; White, J. W.; Wiebe, K.; Rosenzweig, C.

doi:10.3354/cr01520

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Biophysical and economic implications for agriculture of +1.5° and +2.0°C global warming using AgMIP Coordinated Global and Regional Assessments

Authors

Ruane, A. C.
External Organizations;

Antle, J.
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Elliott, J.
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Folberth, C.
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Hoogenboom, G.
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Mason-D'Croz, D.
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/persons/resource/Christoph.Mueller

Müller, Christoph
Potsdam Institute for Climate Impact Research;

Porter, C.
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Phillips, M. M.
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Raymundo, R. M.
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Sands, R.
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Valdivia, R. O.
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White, J. W.
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Wiebe, K.
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Rosenzweig, C.
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Citation

Ruane, A. C., Antle, J., Elliott, J., Folberth, C., Hoogenboom, G., Mason-D'Croz, D., Müller, C., Porter, C., Phillips, M. M., Raymundo, R. M., Sands, R., Valdivia, R. O., White, J. W., Wiebe, K., Rosenzweig, C. (2018): Biophysical and economic implications for agriculture of +1.5° and +2.0°C global warming using AgMIP Coordinated Global and Regional Assessments. - Climate Research, 76, 1, 17-39.
https://doi.org/10.3354/cr01520

Cite as: https://publications.pik-potsdam.de/pubman/item/item_22485

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