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Journal Article

Climate change responses benefit from a global food system approach [Comment]

Authors

Rosenzweig,  C.
External Organizations;

Mbow,  C.
External Organizations;

Barioni,  L. G.
External Organizations;

Benton,  T. G.
External Organizations;

Herrero,  M.
External Organizations;

Krishnapillai,  M.
External Organizations;

Liwenga,  E. T.
External Organizations;

/persons/resource/prajal.pradhan

Pradhan,  Prajal
Potsdam Institute for Climate Impact Research;

Rivera-Ferre,  M. G.
External Organizations;

Sapkota,  T.
External Organizations;

Tubiello,  F. N.
External Organizations;

Xu,  Y.
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Contreras,  E. M.
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Portugal-Pereira,  J.
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Citation

Rosenzweig, C., Mbow, C., Barioni, L. G., Benton, T. G., Herrero, M., Krishnapillai, M., Liwenga, E. T., Pradhan, P., Rivera-Ferre, M. G., Sapkota, T., Tubiello, F. N., Xu, Y., Contreras, E. M., Portugal-Pereira, J. (2020): Climate change responses benefit from a global food system approach [Comment]. - Nature Food, 1, 2, 94-97.
https://doi.org/10.1038/s43016-020-0031-z


Cite as: https://publications.pik-potsdam.de/pubman/item/item_23708
Abstract
A food system framework breaks down entrenched sectoral categories and existing adaptation and mitigation silos, presenting novel ways of assessing and enabling integrated climate change solutions from production to consumption.