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Journal Article

Innovation can accelerate the transition towards a sustainable food system

Authors

Herrero, M.
External Organizations;

Thornton, P.K.
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Mason-D'Croz, D.
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Palmer, J.
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Benton, T.G.
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/persons/resource/Bodirsky

Bodirsky, Benjamin Leon
Potsdam Institute for Climate Impact Research;

Bogard, J.
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Hall, A.
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Lee, B.
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Nyborg, K.
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/persons/resource/prajal.pradhan

Pradhan, Prajal
Potsdam Institute for Climate Impact Research;

Bonnett, G.
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Bryan, B.A.
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Campbell, B.M.
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Christensen, S.
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Clark, M.
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Cook, M.
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de Boer, I.J.M.
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Downs, C.
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Dizyer, K.
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Folberth, C.
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Godde, C.
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Gerber, J.
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Grundy, M.
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Havlik, P.
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Jarvis, A.
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King, J.
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Loboguerrero, A.M.
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Lopes, M.A.
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McIntyre, C.L.
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Nylor, R.
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Navarro, J.
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Obersteiner, M.
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Parodi, A.
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Peoples, M.B.
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Pikarr, A.
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/persons/resource/Alexander.Popp

Popp, Alexander
Potsdam Institute for Climate Impact Research;

/persons/resource/johan.rockstrom

Rockström, Johan
Potsdam Institute for Climate Impact Research;

Robertson, M.
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Smith, P.
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Stehfest, E.
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Swain, S.M.
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Valin, H.
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van Wijk, M.
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van Zanten, H.H.E.
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Vervoort, J.
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West, P.
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External Ressource

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Citation

Herrero, M., Thornton, P., Mason-D'Croz, D., Palmer, J., Benton, T., Bodirsky, B. L., Bogard, J., Hall, A., Lee, B., Nyborg, K., Pradhan, P., Bonnett, G., Bryan, B., Campbell, B., Christensen, S., Clark, M., Cook, M., de Boer, I., Downs, C., Dizyer, K., Folberth, C., Godde, C., Gerber, J., Grundy, M., Havlik, P., Jarvis, A., King, J., Loboguerrero, A., Lopes, M., McIntyre, C., Nylor, R., Navarro, J., Obersteiner, M., Parodi, A., Peoples, M., Pikarr, A., Popp, A., Rockström, J., Robertson, M., Smith, P., Stehfest, E., Swain, S., Valin, H., van Wijk, M., van Zanten, H., Vervoort, J., West, P. (in press): Innovation can accelerate the transition towards a sustainable food system. - Nature Food.

Abstract

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