Global Climate Change, Food Supply and Livestock Production Systems: A 
Bioeconomic Analysis

Havlik, P.; Leclère, D.; Valin, H.; Herrero, M.; Schmid, E.; Soussana, J.-F.; Müller, C.; Obersteiner, M.; Elbehri, A.

Item

ITEM ACTIONSEXPORT

Add to Basket

Local TagsRelease HistoryDetailsSummary

Released

Book Chapter

Global Climate Change, Food Supply and Livestock Production Systems: A Bioeconomic Analysis

Authors

Havlik, P.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Leclère, D.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Valin, H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Herrero, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Schmid, E.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Soussana, J.-F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Müller, C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Obersteiner, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Elbehri, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

External Ressource

http://www.fao.org/3/a-i4332e.pdf
(Publisher version)

Fulltext (public)

There are no public fulltexts stored in PIKpublic

Supplementary Material (public)

There is no public supplementary material available

Citation

Havlik, P., Leclère, D., Valin, H., Herrero, M., Schmid, E., Soussana, J.-F., Müller, C., Obersteiner, M. (2015): Global Climate Change, Food Supply and Livestock Production Systems: A Bioeconomic Analysis. - In: Climate Change and Food Systems, 176-208.

Cite as: https://publications.pik-potsdam.de/pubman/item/item_20327

Abstract

There is no abstract available