Livestock production and the water challenge of future food supply: 
implications of agricultural management and dietary choices

Weindl, I.; Bodirsky, B. L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Müller, C.; Dietrich, J. P.; Humpenöder, F.; Stevanovič, M.; Schaphoff, S.; Popp, A.

doi:10.1016/j.gloenvcha.2017.09.010

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Zeitschriftenartikel

Livestock production and the water challenge of future food supply: implications of agricultural management and dietary choices

Urheber*innen

Weindl, I.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Bodirsky, B. L.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Rolinski, S.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Biewald, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Lotze-Campen, H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Müller, C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Dietrich, J. P.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Humpenöder, F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Stevanovič, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Schaphoff, S.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Popp, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

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Zitation

Weindl, I., Bodirsky, B. L., Rolinski, S., Biewald, A., Lotze-Campen, H., Müller, C., Dietrich, J. P., Humpenöder, F., Stevanovič, M., Schaphoff, S., Popp, A. (2017): Livestock production and the water challenge of future food supply: implications of agricultural management and dietary choices. - Global Environmental Change, 47, 121-132.
https://doi.org/10.1016/j.gloenvcha.2017.09.010

Zitierlink: https://publications.pik-potsdam.de/pubman/item/item_21869

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