Mitigation strategies for greenhouse gas emissions from agriculture and 
land-use change: Consequences for food prices

Stevanovič, M.; Popp, A.; Bodirsky, B. L.; Humpenöder, F.; Müller, C.; Weindl, I.; Dietrich, J. P.; Lotze-Campen, H.; Kreidenweis, U.; Rolinski, S.; Biewald, A.; Wang, X.

doi:10.1021/acs.est.6b04291

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https://publications.pik-potsdam.de/pubman/item/item_21245_13

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Mitigation strategies for greenhouse gas emissions from agriculture and land-use change: Consequences for food prices

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Stevanovič, M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Popp, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Bodirsky, B. L.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Humpenöder, F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Müller, C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Weindl, I.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Dietrich, J. P.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Lotze-Campen, H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Kreidenweis, U.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Rolinski, S.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Biewald, A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Wang, X.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

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Stevanovič, M., Popp, A., Bodirsky, B. L., Humpenöder, F., Müller, C., Weindl, I., Dietrich, J. P., Lotze-Campen, H., Kreidenweis, U., Rolinski, S., Biewald, A., Wang, X. (2017): Mitigation strategies for greenhouse gas emissions from agriculture and land-use change: Consequences for food prices. - Environmental Science and Technology, 51, 1, 365-374.
https://doi.org/10.1021/acs.est.6b04291

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