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  Mitigation strategies for greenhouse gas emissions from agriculture and land-use change: Consequences for food prices

Stevanovič, M., Popp, A., Bodirsky, B. L., Humpenöder, F., Müller, C., Weindl, I., Dietrich, J. P., Lotze-Campen, H., Kreidenweis, U., Rolinski, S., Biewald, A., Wang, X. (2017): Mitigation strategies for greenhouse gas emissions from agriculture and land-use change: Consequences for food prices. - Environmental Science and Technology, 51, 1, 365-374.
https://doi.org/10.1021/acs.est.6b04291

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 Creators:
Stevanovič, M.1, Author
Popp, A.1, Author
Bodirsky, B. L.1, Author
Humpenöder, F.1, Author
Müller, C.1, Author
Weindl, I.1, Author
Dietrich, J. P.1, Author
Lotze-Campen, H.1, Author
Kreidenweis, U.1, Author
Rolinski, S.1, Author
Biewald, A.1, Author
Wang, X.1, Author
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1Potsdam Institute for Climate Impact Research and Cooperation Partners, ou_persistent13              

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 Dates: 2017
 Publication Status: Finally published
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 Rev. Type: -
 Identifiers: DOI: 10.1021/acs.est.6b04291
PIKDOMAIN: Sustainable Solutions - Research Domain III
PIKDOMAIN: Climate Impacts & Vulnerabilities - Research Domain II
eDoc: 7384
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Title: Environmental Science and Technology
Source Genre: Journal
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Pages: - Volume / Issue: 51 (1) Sequence Number: - Start / End Page: 365 - 374 Identifier: -