English
 
Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT

Released

Journal Article

How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?

Authors

Smith,  P.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Haberl,  H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

/persons/resource/Alexander.Popp

Popp,  Alexander
Potsdam Institute for Climate Impact Research;

Erb,  K.-H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Lauk,  C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Harper,  R.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Tubiello,  F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

de Siqueira Pinto,  A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Jafari,  M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Sohi,  S.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Masera,  O.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Böttcher,  H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Berndes,  G.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Bustamante,  M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Ahammad,  H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Clark,  H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Dong,  H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Elsiddig,  E. A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Mbow,  C.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Ravindranath,  N. H.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Rice,  C. W.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Abad,  C. R.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Romanovskaya,  A.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Sperling,  F.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Herrero,  M.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

House,  J. I.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

Rose,  S.
Potsdam Institute for Climate Impact Research and Cooperation Partners;

External Ressource
No external resources are shared
Fulltext (public)
There are no public fulltexts stored in PIKpublic
Supplementary Material (public)
There is no public supplementary material available
Citation

Smith, P., Haberl, H., Popp, A., Erb, K.-H., Lauk, C., Harper, R., Tubiello, F., de Siqueira Pinto, A., Jafari, M., Sohi, S., Masera, O., Böttcher, H., Berndes, G., Bustamante, M., Ahammad, H., Clark, H., Dong, H., Elsiddig, E. A., Mbow, C., Ravindranath, N. H., Rice, C. W., Abad, C. R., Romanovskaya, A., Sperling, F., Herrero, M., House, J. I., Rose, S. (2013): How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? - Global Change Biology, 19, 8, 2285-2302.
https://doi.org/10.1111/gcb.12160


Cite as: https://publications.pik-potsdam.de/pubman/item/item_19008
Abstract
There is no abstract available